Month: March 2022

Warmer weather has arrived! As we say goodbye to the cooler days filled with sipping warmer reds, it’s time to say hello to white spring wines. Below we put together a few of our favorite white wines for spring: 

Ferrari Carano Pinot Grigio

The Ferrari Carano Pinot Grigio is a crisp, refreshing, clean white wine from the regions of Sonoma County perfect for spring sipping. This wine is the exact definition of what a delicious Pinot Grigio should taste like with notes of honeysuckle, lychee, and lemon-lime. A couple of food pairings to consider serving this delicious white wine with are seafood salad or oysters.  

Chloe Pinot Grigio

The Chloe Pinot Grigio is also a beautiful wine to sip during the springtime. This white wine has alluring aromas that lead to an intense expression of the Pinot Grigio grape with fruit-forward flavors of white peach, melon, apple, and honeysuckle. Enjoy! 

Wente Morning Fog 

The Wente Morning Fog Chardonnay is also a lovely choice for spring occasions, such as picnics or warm evenings spent on the front porch. This chardonnay is filled with melon and green apples and complemented by unique flavors of oak and vanilla from barrel aging. 

So, which white wine will you choose to enjoy this spring?

The weather is warming up! Do you know what that means? It’s time for picnics and rosé every day. As spring quickly approaches, we wanted to share our favorite rosé for spring picnics – House Wine Rosé Bubbles. 

Here’s why it makes the perfect beverage for your next picnic: 

Easy to Transport 

House Wine Rosé Bubbles are served in the perfect, pink transportable cans that make them easy to throw in a picnic basket and head to the park. 

Delicious

They are also delicious! This rosé is crisp and elegant with aromas of fresh berries that lead to lively citrus flavors on the palate. And, not to mention, they are gluten-free and two cans equal an entire bottle. 

Pairs Perfectly with Picnic Foods 

Lastly, House Wine Rosé Bubbles pairs perfectly with sushi, soft cheeses, bread, and fruits (aka great picnic foods). 

The next time you head to the park for a spring picnic, don’t forget to pick up a few cans!

This St. Patrick’s Day, try changing it up and sipping your Guinness a few different ways. Here are our 3 favorite ways to drink Guinness: 

The Snakebite Guinness

The Snakebite Guinness isn’t as dangerous as it sounds! This beer cocktail is a mixture of Guinness Draught and Woodchuck Amber cider. Here’s how to make it: 

1. Fill half of a tall beer glass with Woodchuck Amber cider and insert the back of a spoon into the glass with the tip of the spoon touching the glass right above the cider line. Then, pour the Guinness Draught over the spoon until the glass is full of liquid. 
2. Give the beverage a moment to settle into the glass, and you will see the cider separate from the Guinness. 
3. Enjoy! 
   
   

Black and Tan Guinness 

A Black and Tan Guinness gives you the luxury of enjoying two completely different Guinnesses in the same glass. For this Guinness drink, all you have to do is fill a tall beer glass half full with Guinness Extra Stout and half with Guinness Golden Ale. 

Black Velvet Guinness 

This Guinness cocktail is the unusual pairing of Guinness Extra Stout and champagne. The combination was first discovered in 1861 to mark Prince Albert’s death when a London steward declared that champagne should still be drunk in mourning. This tasty cocktail is typically served in a champagne flute with two parts bubbly to one part Guinness.